Standardized Extract

0
  • Lemon Extract Powder

    Latin Name: Citrus limon (L.)
    Appearance: Yellow Brown Powder
    Used Plant Part: Fruit
    Specification: 10: 1
    Test Method: UV,TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary
    SupplementPackaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Bilberry Fruit Extract Powder

    Product name: Bilberry Fruit Extract Powder
    Latin name: Vaccinium myrtillus L.
    Appearance:Purple fine powder
    CAS No.: 84082-34-8
    Product Specification:1-25% anthocyanins
    Particle size: 80 mesh
    Test method: HPLC/UV
    Shelf Life: 2 Years
    Certificates:EOS/NOP/ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Barberry Root Extract

    Product Name: Barberry Root Extract
    Latin Name: Berberis pruinosa L
    Plant Source: Root
    Regular Specification: 10:1 20:1 40:1
    Appearance: Yellow Powder
    Test Method: TLC
    Shelf time: 2 years
    Grade: Food Grade
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Achyranthes Aspera Extract

    Latin Name: Achyranthes bidentata Bl.
    Appearance: Yellow Brown Powder
    Used Plant Part: Root
    Specification: 10: 1
    Test Method: UV,TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary
    SupplementPackaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Chaga Mushroom Extract Powder

    Product name: Chaga Mushroom Extract Powder
    Latin name:Inonotus obliquus
    Appearance: reddish brown powder
    Product Specification:5:1、10:1、20:1;10%-50% polysaccharide
    Active ingredient: Polysaccharide 20%
    Particle size:80 mesh
    Test method: UV/HPLC
    Shelf Life:2 Years

    Certificates:EOS/NOP/ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Seabuckthorn Extract

    Product Name:Sea-buckthorn extract
    Latin Name:Hippophae rhamnoides L.
    Plant Source: fruit
    Specification: 10:1
    Appearance: Brown powder
    Test Method: TLC
    Shelf time: 2 years
    Grade: Food Grade
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Black Hoof Mushroom Extract

    Product name: Phellinus linteus Extract
    Latin name: Phellinus linteus
    Part used: Whole herb
    Extraction Type: Solvent Extraction
    Active Ingrdients: Polysaccharides
    Mesh size: 80 Mesh
    Test Method: HPLC
    Shelf Life: 2 Years
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001:2015/ISO22000/Halal/Kosher/HACCP

  • Vaccinium Myrtillus Extract

    Latin Name: Vaccinium L.
    Appearance: Dark Purple Powder
    Active Ingredient: Anthocyanins
    Used Plant Part: Fruit
    Specification: 10: 1
    Test Method: UV,TLC
    Shelf Life: 2 years
    Application:  Food, Health product addition, Dietary
    SupplementPackaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

  • Cistanche Tubulosa Extract Powder

    Product name:Cistanches Tubulosa Extract
    Specification:Echinacoside 10-80%,Acteoside 10-98%,10:1, 20:1
    Appearance:Brown powder
    Test Method:TLC
    Shelf Life: 2 years
    Application: Food, Health product addition, Dietary Supplement
    Packaging: 1-5kg/Aluminum foil bag ;25kg/Drum or OEM
    Certificates: ISO9001: 2015/ISO22000/Halal/Kosher/HACCP

413